BIO
Katie Hepp works to get surplus food into communities across Saskatchewan, where it can deliver immediate, meaningful impact. She’s inspired by the partners, non-profits and communities she has the privilege of working with and the incredible dedication they bring to helping others.
The passion and commitment across these organizations in meeting the needs of those they serve is what drives her work, and continues to amplify her view of the importance of food rescue every day.
As part of the Race to Rescue campaign, Katie is thrilled to help shine a light on the difference redirecting surplus food makes in the lives of so many.
